A method for determining the rheological properties of viscoplastic fluids using a rectangular die

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dc.contributor.authorAYAS MEHMET
dc.contributor.authorSkocilas Jan
dc.contributor.authorJirout Tomas
dc.contributor.authorStipek Jan
dc.contributor.authorZitny Rudolf
dc.contributor.authorAyas, Mehmet
dc.date.accessioned2026-06-12T11:55:59Z
dc.date.issued2023
dc.descriptionSCI-Expanded | Q:Q1 | YÖK-Özgeçmiş
dc.identifier.doi10.1016/j.jfoodeng.2023.111608
dc.identifier.issn0260-8774
dc.identifier.urihttps://hdl.handle.net/20.500.11782/8157
dc.relation.ispartofJOURNAL OF FOOD ENGINEERING
dc.titleA method for determining the rheological properties of viscoplastic fluids using a rectangular die
dspace.entity.typePublication
relation.isAuthorOfPublication6f481dde-5361-4831-ba3c-75e047aab5b9
relation.isAuthorOfPublication.latestForDiscovery6f481dde-5361-4831-ba3c-75e047aab5b9

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