SMEs in Agriculture and Food Industry During the Health Crises Experience from the COVID-19
| dc.contributor.author | Özgüner, Zeynep | |
| dc.date.accessioned | 2026-10-15T03:57:35Z | |
| dc.date.issued | 2024 | |
| dc.description | Uluslararası | Bölüm(ler) | YÖK-Özgeçmiş | |
| dc.identifier.isbn | 978-3-031-77286-3 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.11782/9448 | |
| dc.publisher | Springer | |
| dc.relation.uri | https://link.springer.com/book/10.1007/978-3-031-77286-3 | |
| dc.title | SMEs in Agriculture and Food Industry During the Health Crises Experience from the COVID-19 | |
| dc.type | Book Part | |
| dspace.entity.type | Publication | |
| hku.portal.eserid | t:kitap:a18b46f5eed01d04 | |
| hku.yoksis.yayinid | 9495712 | |
| relation.isAuthorOfPublication | d15b91e2-851c-43a3-be2e-2c288eb7997c | |
| relation.isAuthorOfPublication.latestForDiscovery | d15b91e2-851c-43a3-be2e-2c288eb7997c |