Quality parameters of gemlik extra virgin olive oils from different regions of turkey
| dc.contributor.author | Çelik, Fulya Harp | |
| dc.contributor.author | KEÇELİ MUTLU TÜRKAN | |
| dc.date.accessioned | 2026-10-15T03:59:55Z | |
| dc.date.issued | 2018 | |
| dc.description | Uluslararası | Özet bildiri | YÖK-Özgeçmiş | |
| dc.identifier.uri | https://hdl.handle.net/20.500.11782/9875 | |
| dc.relation.ispartof | 3. International Congress on Food Technology | |
| dc.title | Quality parameters of gemlik extra virgin olive oils from different regions of turkey | |
| dc.type | Conference Object | |
| dspace.entity.type | Publication | |
| hku.portal.eserid | t:bildiri:3747ccc60558a9cc | |
| hku.yoksis.yayinid | 7015484 | |
| relation.isAuthorOfPublication | eb6a9a6d-3e93-4ae5-a674-291235fc746c | |
| relation.isAuthorOfPublication.latestForDiscovery | eb6a9a6d-3e93-4ae5-a674-291235fc746c |